A2 MIDI

Analytical components:

Crude protein 16.20 %, Crude fat 2.40 %, Crude fibre 5.70 %, Crude ash 5.00 %, Methionine 0.26 %, Calcium 0.70 %, Phosphorus 0.45 %, Sodium 0.20 %

Aditives (per kg):

E562 Sepiolite 4.00 mg/kg, 1g568 Klinoptilolit sedimentary origin 3.00 mg/kg3a672a Vitamin A 5500, .00 IE/kg, 3a671 Vitamin D3 1300.00 IE/kg, 3a700 Vitamin E/all-rac-alpha-tocopheryl acetate 38.00 mg/kg, E4 Cupric sulphate, pentahydrate, Cupper-Cu 12.00 mg/kg, 3b603 Zinc sulphate, monohydrate, Zinc-Zn 72.00 mg/kg, 3b502 Manganous oxide, Manganese-Mn 30.00 mg/kg, 3b103 Ferrous sulphate, monohydrate, Iron-Fe 60.00 mg/kg, E8 Sodium selenite, Selenium-Se 0.20 mg/kg, 3b202 Calcium iodate monohydrate, Iodine I 1.00 mg/kg, 4a16 6-phytase EC 3.1. 3.26 126.00 FTU/kg, 4a7 Endo-1,4-beta-xylanase EC 3.2.1.8 566.00 TXU/kg, 4a7 Endo-1,4- beta- glucanase EC 3.2.1.4 253.00 TGU/kg

Form: granules – 3,2 mm

Recommended feed strategy for pigs fattening

• after birth (after the weaning) and after weaning (at about 26 days of life) until 14 days after weaning (up to 10-12 kg) – product Weaning pellets – consumption 5 kg / period / piggy,

• After 14 days mix Weaning pellets and A1 Start in a ratio of 1: 1 – up to 18-20 kg – Consumption 5 kg / season / Pig + 5 kg / season / piglet,

• weighing 25 kg – product A1 Start – consumption 20 kg / season / piglet,

• Total feed consumption 35 kg / pig (= 10 kg Weaning pellets + 25 kg A1 Start)

Own fattening from 25 kg to 110 kg:

• weighing 35 kg – product A1 Mini – consumption 50 kg / pig (2 bags),

• weighing 60 kg – product A2 Midi – 75 kg / pig (3 bags)

• weight 60 kg to 110 kg – product A3 Maxi – consumption 125 kg / pig (5 bags),

• over 110 kg of weight continue with A3 Maxi – consumption 3 – 3.5 kg / day.

Of course, this is a complete feed only from the above-mentioned products purchased.

In the case of dilution with grains or residues from food, growth will be slower!